Going out or staying in, your New Year’s Eve celebration isn’t complete without a buffet of crowd-pleasing snacks, breads, chips, and dips.
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Spinach & Artichoke Pastry Swirls
With parmesan, gruyere, and cream cheese, these bite-size Three Cheese Spinach & Artichoke Pastry Swirls are easy to make and perfect for any occasion.
Stuffed with extra sharp cheddar, these Cheesy Pumpkin Beer Soft Pretzel Twists are meant to be shared at your next party or game day! Serve with some grainy mustard or a spicy cheese dip on the side.
Ratatouille Hand Pies with Eggplant, Heirloom Tomato, & Cornmeal Crust
Rustic Ratatouille Hand Pies are stacked with layers of roasted eggplant, ripe tomato, melty cheese, & a sprinkling of fresh herbs & briny olives, all wrapped up in a hearty cornmeal crust.
Stuffed with savory sausage and sweet apricot jam, this beautiful pull apart bread Star is a stunning shareable centerpiece perfect for any celebration.
Spicy Sweet Mini Pulled Pork Tacos with Apple Carrot Slaw
Perfectly bite-size and ready to party, these Mini Pulled Pork Tacos are drizzled with a spicy sweet soy glaze and topped with a quick-pickled apple carrot slaw.
Paired with honey and a sharp cheddar cheese, these twice baked nut & seed bread crisps are a delightful addition to any charcuterie board or picnic lunch.Makes three mini loaves or two regular sized loaves.
Mini Apricot Rosemary Chicken Pies bring some rustic charm to any potluck or dinner party! Make a batch ahead of time for an easy meal when you need one. Inspired by Inn at the Crossroads.
Sesame Lime Roasted Shrimp Summer Rolls with Mango & Avocado
Packed with ripe mango, creamy avocado, and a rainbow of vegetables and herbs, these Sesame Lime Roasted Shrimp Summer Rolls are a quick and healthy meal option perfect for any day of the week. Adapted from the Half-Baked Harvest Cookbook.
The Candied Cranberry Rye Whiskey Smash combines muddled mint leaves, tart fruit, and sparkling ginger beer with a spicy, high quality craft spirit in a lovely winter cocktail. This recipe makes enough candied cranberries for 6-8 drinks, although I recommend making each cocktail individually.
Fizzy, bright, & not too sweet, the Ginger Jungle Bird is a festive sparkling cocktail perfect for celebrating any occasion! Enjoy a touch of the tropics all year long.
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