Welcome to this month’s Thymeline – the #BlackLivesMatter edition.
With cloves, coriander, and brandy-soaked fruit, these Spiced Raisin Swirl Shortbread Cookies make for a beautiful light treat with your coffee or tea.
Packed with flavor and red bell pepper, this lightened up cashew basil turkey stir fry is a quick and easy weeknight meal ready in under 20 minutes.
Light and fluffy mocha meringue cookies melt in your mouth with a combination of sweet sugar and the rich bitterness of espresso and dark cocoa.
Tacos, nachos, tequila cocktails – whether the recipe is authentic or newly invented, these spicy, salty, south western flavors are always welcome on my table. Here are 10 of my own Tex Mex inspired recipes to help you celebrate Taco Tuesday (and Cinco de Mayo) at home any night of the week.
Welcome to Thymeline – a monthly feature to share recipe suggestions, interesting reads, and other updates to check out from across the web.
Flakes of grated dark chocolate and smooth coconut milk melt together for a decadent drinking chocolate that doubles as dessert.
Full of warm spices and nutritious chickpeas, this instant pot steak chili is a comforting FODMAP-friendly meal easy enough for any night of the week.
In these weird and turbulent times, I’ve decided to resurrect an old feature on Feast In Thyme – Thymeline! See below for recipe suggestions, interesting reads, and other updates to check out this month.
This cheery kumquat marmalade is full of bright orange rounds of thin sliced citrus, specks of vanilla bean, and a splash of apple brandy.