Sometimes called pecan tassies, these bite-size pecan pie cookies combine white chocolate custard with a pecan crumble crust for a decadent twist on a classic American dessert.
Amazing Pear Fennel Stuffing with Sage and Pancetta
With a handful of fresh herbs and plenty of butter, this homemade pear fennel stuffing is easy to make and incredibly delicious. It’s the irresistible side dish you need to complete every holiday dinner.
The Best Holiday Cookies & Treats
Put on your oven mitts – its holiday baking season! We all deserve a little yuletide cheer, so fill up a tin and treat your loved ones (and yourself) to these delicious cookies, cakelets, and bars. Just make sure you have a glass of milk handy.
Easy Sweet Apple Pumpkin Coconut Curry [Vegetarian]
Packed with South Asian spices and healthy chickpeas, this delicious warm and cozy Apple Pumpkin Coconut Curry will keep you well fed all winter long.
The Best Fall Pumpkin Beers (And a Few Ciders Too)
Make a toast to fall with these delicious spiced pumpkin beers! Did your favorite make the list?
Pumking Whiskey & The Royal Orchard Cocktail | A Spirit Review & Recipe
Southern Tier Distilling’s Pumking Whiskey is a delicious seasonal libation full of brown sugar and sweet spice. Use it to celebrate fall with The Royal Orchard – an apple and pumpkin spice cocktail perfect for October evenings.
Thymeline | October 2020
Welcome to Thymeline – The Spooky-Pumpkin-Halloween Edition!
Air Fryer Eggplant Parmesan Pizzas [Gluten-Free]
Cooked up in the air fryer, these Eggplant Parmesan Pizzas are coated in a crunchy crust of herbs and cheese for a delicious dinner the whole family will love.
Homemade Bourbon Apple Jam
With cinnamon, clove, and ginger, this homemade Bourbon Apple Jam is a fall essential that pairs perfectly with both sweet and savory dishes.
Thymeline | September 2020
Welcome to Thymeline – a monthly feature to share recipe suggestions, interesting reads, and other updates to check out from across the web.