Bright summer flavors come alive in this small batch Raspberry Cherry Lime Jam.
Enjoy a succulent Coffee Rubbed Roast Chicken smothered in sweet honey stout glaze and served on a bed of carrots and butternut squash for dinner.
Basil Walnut Pesto is bright with the color and flavor of fresh herbs. Paired with vegetable noodles, its a lovely FODMAP friendly & Gluten-Free way to celebrate spring.
Made with real fruit juices and full of tropical flavor, this homemade Hurricane is a delicious twist on a staple cocktail found throughout the French Quarter of New Orleans.
Get an insider’s look at Delaware’s local craft beverages with First State Brew Tours as your designated driver.
Crab Rangoon Pretzel Buns are a crowd-pleasing addition to any snack time, game day, or movie night.
Paired with honey and a sharp cheddar cheese, these twice baked nut & seed bread crisps are a delightful addition to any charcuterie board or picnic lunch.
With a two-man team using local Louisiana molasses, Roulaison Distilling Co. is creating big flavor in small batches of craft rum.
Inspired by the deadliest poisons in George R. R. Martin’s Game of Thrones, these homemade cocktail bitters are easy to make and will add a new dimension to your cocktail game.
Homemade Spiced Citrus Vodka and rich simple syrup make this Spiced Lemon Drop a delightful twist on the classic cocktail.