These Creamy Chicken Pot Pies are packed with poached chicken, golden potatoes, green peas, and fresh herbs for an irresistible winter comfort food the whole family will love.
Sometimes called pecan tassies, these bite-size pecan pie cookies combine white chocolate custard with a pecan crumble crust for a decadent twist on a classic American dessert.
Packed with South Asian spices and healthy chickpeas, this delicious warm and cozy Apple Pumpkin Coconut Curry will keep you well fed all winter long.
Make a toast to fall with these delicious spiced pumpkin beers! Did your favorite make the list?
Southern Tier Distilling’s Pumking Whiskey is a delicious seasonal libation full of brown sugar and sweet spice. Use it to celebrate fall with The Royal Orchard – an apple and pumpkin spice cocktail perfect for October evenings.
Welcome to Thymeline – The Spooky-Pumpkin-Halloween Edition!
With cinnamon, clove, and ginger, this homemade Bourbon Apple Jam is a fall essential that pairs perfectly with both sweet and savory dishes.
Roasted stuffed butternut squash is full of a medley of farro, cranberries, chickpeas, & blood orange zest for a vegetarian dish perfect for the fall harvest season.
Braised in red wine and packed with root vegetables, this flavorful Braised Short Rib Stew is topped with dark rye biscuits for a hearty fall dinner.
Celebrate Halloween in style with a pitcher of Under the Scarlet Sea Bourbon Pomegranate Punch! The delicate flavors of Earl Grey tea infused bourbon, tart pomegranate, & sweet raspberry liquor come together in a disturbingly delicious large format cocktail, garnished with black tapioca pearl “caviar” for a creepy effect.