Share your love with a batch of all natural Red Velvet Whoopie Pies made with raw cacao, red wine, and cream cheese frosting.
In this tasty twist on the classic Linzer Tart cookie, raspberry jam is sandwiched between buttery almond shortbread and dipped in dark chocolate and festive sprinkles.
Light and fluffy mocha meringue cookies melt in your mouth with a combination of sweet sugar and the rich bitterness of espresso and dark cocoa.
Flakes of grated dark chocolate and smooth coconut milk melt together for a decadent drinking chocolate that doubles as dessert.
Full of warm spices and nutritious chickpeas, this instant pot steak chili is a comforting FODMAP-friendly meal easy enough for any night of the week.
Fudgy gluten free brownies are draped in a festive icing spiked with mint liqueur for a decadent and delicious dessert.
Braised in red wine and packed with root vegetables, this flavorful Braised Short Rib Stew is topped with dark rye biscuits for a hearty fall dinner.
Simple Marzipan Stuffed Dates are given the Halloween treatment with this recipe for Alien Xenomorph Eggs!
Treat yourself to a batch of these quick & easy homemade Cookies & Cream Dark Chocolate Cupcakes! No special occasion required.
You’ll be craving this rich & creamy Chocolate Porter & Hazelnut Ice Cream all year long – no ice cream maker required.