Brandied Apricot Stuffed Pork Tenderloin | Feast In Thyme

Brandied Apricot Stuffed Pork Tenderloin

Make any meal feel like a special occasion with this simple to make Brandied Apricot Stuffed Pork Tenderloin! Drizzled with a sweet and spicy apricot glaze and filled with brandy-soaked apricots, fresh spinach, & salty prosciutto, you’ll be sure to impress family and friends alike with this deliciously decadent dinner.