Homemade Candied Pecans are a quick & easy sweet treat full of warm cinnamon & spice – a perfect snack or DIY holiday gift! | FeastInThyme.com

Easy Homemade Candied Pecans

Homemade Candied Pecans are a quick & easy treat full of warm cinnamon & spice. Make a big batch for a delicious snack or DIY holiday gift!

Stuffed with extra sharp cheddar, these Cheesy Pumpkin Beer Pretzel Twists are meant to be shared at your next party or game day! | FeastInThyme.com

Cheesy Pumpkin Beer Soft Pretzel Twists

Stuffed with melty sharp cheddar and meant to be shared, these homemade Cheesy Pumpkin Beer Soft Pretzel Twists are a warm, crowd-pleasing snack that’s sure to be a hit at your next party or game day. 

Looking for a touch of the dramatic this October? Use these tips and tricks to put together a deceptively creepy Halloween Cheese Board, and impress your guests with a macabre twist on a crowd-pleasing classic. | FeastInThyme.com

A Creepy Halloween Cheese Board for Fall Entertaining

Looking for a touch of the dramatic this October? Use these tips and tricks to put together a deceptively creepy Halloween Cheese Board, and impress your guests with a macabre twist on a crowd-pleasing classic.

Dumpling Galaxy Cookbook Review | Feast In Thyme

The Dumpling Galaxy | A Cookbook Review

Food plays such an important role in our memories of the past. I’m sure you have this experience with a flavor or meal – a type of cake your mother makes you for special occasions; the taste of a street food from a trip to someplace faraway and exotic; a special dinner you only eat on certain holidays or for special occasions. Helen You describes dumplings as one such food from her childhood, and in 2014 she turned that love into the restaurant Dumpling Galaxy in Flushing, New York. Just last month, she released her first cookbook of the same…Continue reading The Dumpling Galaxy | A Cookbook Review

Pretzel Pastry Pigs with Hard Cheddar Cheese Sauce | Feast In Thyme

Pretzel Pastry Pigs with Hard Cider Cheddar Cheese Sauce | Super Bowl Sunday

I know it’s only January, but my mind has already been on the Super Bowl for months. I can’t wait for the game on February 5th, or more importantly, to the first real get-together we’ll be hosting at the new place. While I am not nor have I ever been a sports fan personally, my husband is a dedicated football fan. It would be hard not to get at least a little involved after being together as long as we’ve been. I think I even finally found an appreciation for the game itself last year. Now I can (mostly) follow…Continue reading Pretzel Pastry Pigs with Hard Cider Cheddar Cheese Sauce | Super Bowl Sunday