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Category: Nuts

Mini Pecan Pie Cookies with Bourbon and White Chocolate

Sometimes called pecan tassies, these bite-size pecan pie cookies combine white chocolate custard with a pecan crumble crust for a decadent twist on a classic American dessert.

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Spiced Raisin Swirl Shortbread Cookies

With cloves, coriander, and brandy-soaked fruit, these Spiced Raisin Swirl Shortbread Cookies make for a beautiful light treat with your coffee or tea.

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Low FODMAP Basil Walnut Pesto with Spaghetti Squash & Zucchini Noodles

Basil Walnut Pesto is bright with the color and flavor of fresh herbs. Paired with vegetable noodles, its a lovely FODMAP friendly & Gluten-Free way to celebrate spring.

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Twice-Baked Nut & Seed Bread Crisps: Perfect for Travel & Cheese Boards

Paired with honey and a sharp cheddar cheese, these twice baked nut & seed bread crisps are a delightful addition to any charcuterie board or picnic lunch.

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No Churn Chocolate Porter & Hazelnut Ice Cream

You’ll be craving this rich & creamy Chocolate Porter & Hazelnut Ice Cream all year long – no ice cream maker required.

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Venetian Style Cookies with Dark Chocolate & Strawberry Jam [Gluten-Free]

With dark chocolate on top and strawberry jam sandwiched between two layers of almond flour sponge cake, these Venetian Style Cookies are a perfectly decadent & gluten-free dessert for Valentine’s Day!

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Homemade Candied Pecans are a quick & easy sweet treat full of warm cinnamon & spice – a perfect snack or DIY holiday gift! | FeastInThyme.com

Easy Homemade Candied Pecans

Homemade Candied Pecans are a quick & easy treat full of warm cinnamon & spice. Make a big batch for a delicious snack or DIY holiday gift!

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Welcome to Feast In Thyme!

My name is Kristen, and I'm the voice behind Feast In Thyme. I’m an events specialist, foodie, home cook, budding preservationist, and amateur mixologist. I’m in love with celebrating the big (and little!) things in life, and hope to share that passion with you.

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