These Creamy Chicken Pot Pies are packed with poached chicken, golden potatoes, green peas, and fresh herbs for an irresistible winter comfort food the whole family will love.
A simple take on classic chicken cordon bleu, these ham & cheese chicken roll ups are quickly pan fried and oven baked for a light & healthy weeknight meal.
Seasoned with thyme, sage, & blood orange zest, this whole roasted spatchcocked chicken is smothered in a sweet bourbon brown sugar glaze for a lovely holiday meal.
Enjoy a sweet and spicy oven-roasted dinner with these quick and easy marinated Sambal Chili Chicken Skewers.
Make the most out of your homemade pantry with the recipes from Marisa McClellan’s latest cookbook, The Food In Jars Kitchen – including her Jam-Lacquered Chicken Wings!
Enjoy a succulent Coffee Rubbed Roast Chicken smothered in sweet honey stout glaze and served on a bed of carrots and butternut squash for dinner.
Served hot or cold, Oven Fried Cornmeal Crusted Picnic Chicken is a deliciously hearty addition to any potluck or camping trip. Juicy on the inside with a flavorful, crispy crunch on the outside, guests will hardly believe the recipe is Gluten Free, Dairy Free, and FODMAP friendly.
Making these Stuffed Bell Peppers with a filling of brown rice, creamy tomato sauce, fennel, and spices is easy enough for a weeknight meal or to make ahead for a delicious lunch. Best of all, they are Low FODMAP, Low Lactose, and naturally Gluten Free!
Bring a little rustic charm to the party with sweet and savory Mini Apricot Rosemary Chicken Pies! These comforting hand pies are perfect for potlucks, dinner parties, date nights, and even make-ahead weeknight dinners.