Basil Walnut Pesto is bright with the color and flavor of fresh herbs. Paired with vegetable noodles, its a lovely FODMAP friendly & Gluten-Free way to celebrate spring.
Author: Kristen
The Hurricane | A New Orleans Cocktail Classic
Made with real fruit juices and full of tropical flavor, this homemade Hurricane is a delicious twist on a staple cocktail found throughout the French Quarter of New Orleans.
First State Brew Tours | An Inside Look at Delaware Craft Brewing
Get an insider’s look at Delaware’s local craft beverages with First State Brew Tours as your designated driver.
Crab Rangoon Pretzel Buns
Crab Rangoon Pretzel Buns are a crowd-pleasing addition to any snack time, game day, or movie night.
Twice-Baked Nut & Seed Bread Crisps: Perfect for Travel & Cheese Boards
Paired with honey and a sharp cheddar cheese, these twice baked nut & seed bread crisps are a delightful addition to any charcuterie board or picnic lunch.
Roulaison Distilling: Creative Craft Rum Native To New Orleans
With a two-man team using local Louisiana molasses, Roulaison Distilling Co. is creating big flavor in small batches of craft rum.
Pick Your Poison | Cocktail Bitters Inspired by the Seven Kingdoms
Inspired by the deadliest poisons in George R. R. Martin’s Game of Thrones, these homemade cocktail bitters are easy to make and will add a new dimension to your cocktail game.
Spiced Lemon Drop Cocktail
Homemade Spiced Citrus Vodka and rich simple syrup make this Spiced Lemon Drop a delightful twist on the classic cocktail.
Seven Three Distilling Co.: Storied Spirits Rooted in New Orleans
With names pulled straight from the neighborhoods of New Orleans, Seven Three Distilling is making its hometown proud with its unique and delicious spirits.
Thymeline 46: Off to New Orleans!
This week I’m off to visit one of my favorite places – New Orleans!