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+ servings
Lemon Ginger Shrubs (and Cocktails!) | Feast In Thyme

Lemon Ginger Shrub Sour

Servings 1 drink


  • 2 oz Lemon Ginger Shrub
  • 1 oz bourbon
  • 2 oz club soda
  • Dash Angostura bitters
  • Maraschino cherry, to garnish
  • Ice


  • Combine the shrub, bourbon, and two cubes of ice in a cocktail shaker, and shake until frosty. Pour into a rocks or coupe glass, add the bitters, and top with club coda. Serve with a cherry.