Main Courses

  • Apple and Sausage Stuffed Acorn Squash | An Autumn Affair
  • Baked Chile Relleno with Quick Mango Starfruit Salsa
  • Beer Braised Slow Cooker Barbeque Pulled Pork with Chocolate Stout | National Beer Day 2017
  • Better Than Take-Out: Spicy Shrimp Udon Noodle Stir Fry
  • Bourbon Glazed Cajun Shrimp with Bacon & Cheddar Grits
  • Brandied Apricot Stuffed Pork Tenderloin
  • Cheesy Spaghetti Squash Taco Casserole, Lightened-Up
  • Coffee & Cocoa Rubbed Steak with Peppercorn Bourbon Cream Sauce
  • Creamy Corn & Zucchini Summer Skillet Pasta
  • Creamy Mushroom & Roasted Asparagus Pappardelle Pasta with Panko and Preserved Lemon Crunch
  • Easy Pan Seared Steak Tenderloin & Wine Glazed Mushrooms featuring ButcherBox
  • Easy Stuffed Bell Peppers with Brown Rice & Creamy Tomato Sauce (FODMAP Friendly & Gluten-Free)
  • Hawaiian Beef Sliders with Bacon, Pineapple & Candied Jalapeno | Super Bowl Sunday
  • Mini Apricot Rosemary Chicken Pies
  • Mini Mixed Mushroom, Pea, & Gruyere Picnic Pies
  • My Favorite Meatballs with Fresh Basil & Parmesan [Gluten Free & Low FODMAP]
  • One Pot Beef Stroganoff Soup with Sauteed Mushrooms and Egg Noodles
  • Oven Baked Ribs in Sweet Rum Molasses Glaze | Caribbean Fete
  • Oven Fried Cornmeal Crusted Picnic Chicken (Low FODMAP, Gluten Free, & Dairy Free)
  • Oven Roasted Pork Chops in Jalapeno Peach Whiskey Glaze
  • Pressed Muffuletta Sandwich for a Crowd & Tips for a Brilliant Beach Picnic
  • Pulled Pork Mini Tacos with Spicy Sweet Soy Glaze & Apple Carrot Slaw
  • Roasted Pumpkin Baked Pasta | An Autumn Affair
  • Rustic Ratatouille Hand Pies with Eggplant, Heirloom Tomato, & Cornmeal Crust
  • Sage & Brown Butter Mashed Potato Shepherd’s Pie with Guinness, Bacon, & Beef Filling
  • Savory Kraken Pot Pies – A Creepy Crab & Calamari Seafood Bisque
  • Sesame Lime Roasted Shrimp Summer Rolls with Mango & Avocado